26 Inch Handmade Cantonese Carbon Steel Wok - Professional Stir Fry Pan for Asian Cooking, Home Kitchen & Restaurant Use

This 26-Inch Hand Hammered Steel Cantonese Wok from Town Food Equipment is a great piece of equipment to add to your kitchen, especially if you're looking to stir-fry. Also used for steaming, stir-frying, stewing, and making soups, a wok is a versatile piece of equipment that can help you achieve great results with your dishes. This particular wok is constructed from hand-hammered cold-forged steel, making it extremely durable. With riveted handles, this wok is easy to handle while cooking. Perfect for mandarin cooking, this wok is a sturdy and versatile piece to work with. Base Material: Metal Cookware Type: Wok Diameter: 26.0 inches Handle Type: Loop Height: 6.5 inches Metal Thickness: 14 Gauge Metal Type: Steel Wok Bottom Type: Round Bottom